At Talking Tapas we are passionate about Spanish food, and tapas in particular, ¡claro! We want to share this passion with you, and show you how to cook and enjoy some of the tastiest Spanish dishes!
As well as our usual Talking Tapas cooking lesson, this autumn we are also offering a 'Spanish Canapés for Christmas' cooking lesson! Join with friends and learn to cook 4 different Spanish dishes, perfect to serve as canapés and guaranteed to impress your Christmas or New Year guests! £60 per person for groups of 2-3 people. £50 per person for groups of 4-5, or £40 per person for groups of 6. Price includes all food and recipes to take away.
Talking Tapas cooking lesson:
The perfect course for someone who loves Spanish tapas, loves to cook or simply enjoys learning a new skill!
Spend the morning here at Talking Tapas in Upton Scudamore learning how to cook a range of delicious tapas dishes, and then get to eat them for lunch whilst enjoying beautiful views of the Wiltshire countryside! ¡Perfecto!
I will also share a little of the history and origin of the dishes, as well as the culture of tapas, and how to pronounce them of course!
The course runs from 10am until 1pm, with lunch at the end. The price includes coffee on arrival, recipes to take away and of course the tapas you have made for lunch at the end (4 tapas dishes). Please let me know of any allergies or dietary requirements at the time of booking.
Courses are available for individuals, or for up to three people, so you can bring a friend! Gift vouchers are also available!
One to one course: £80
2 to 3 people: £60 per person.
"A friend and I booked a morning with Heather making Tapas, we had a great time! The recipes chosen for us to try were perfect, not too tricky and very do-able at home. Heather made it into a very interesting morning with her huge knowledge of all things Spanish, and by the time we were eating the food in her lovely sunny garden, we felt we could have been in Spain!" - Carolyn, July 2017
"A big thank you Heather for a fascinating morning. I hadn’t realised how complex and rich the Spanish flavours were. I have learnt so much!" - Gill, September 2018
"So much fun making the tapas, and then getting to eat them, delicious! Muchas gracias Talking Tapas!" - Ali, February 2017